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Focusing on England and Wales, study cool-climate vineyards, both sparkling and still wine, and origin labelling.
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Continue reading →Organize the overview and appellations
Connect grape varieties to major producing regions.
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The three grape varieties for sparkling and Bacchus
In addition to the three varieties used for sparkling wines, clarify the uses of Bacchus and disease-resistant varieties.
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Key regions of the southeast
Look beyond chalky hills to see the diversity of soils and wines.
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Essex and the East
Consider still white and red wines in terms of eastern ripening conditions.
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Western region: Wessex
Read both sparkling and still wines in terms of the influence of the sea and the choice of location.
- 5↗
Wales
Which varieties to grow in humid land? Check vineyard conditions and the material requirements specified by appellation rules.
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Thames basin and the Midlands/North
In addition to the South, pay attention to regional divisions and field conditions.