Producers / FIELD NOTES

Produttori del Barbaresco

Produttori del Barbaresco

Several growers collaborate to make Barbaresco at a single winery. With Produttori, you can learn about the work of a cooperative through both vineyard-designated wines and blends from multiple vineyard sites.

RELATIONSHIPS

There are multiple growers but a shared winery.

Each cooperative member grows Nebbiolo in their respective vineyards.

A shared winery where each vineyard is treated distinctly.

  • Blending from several vineyard sites

    Vinified as Barbaresco.

  • Show the differences between vineyards.

    Finished as a Riserva named after the vineyard.

Ownership as a cooperative and how grapes are combined are separate pieces of information. For comparison, vintage and specifications of each wine are also needed. Sources and reference materials

FIELD NOTE 01

Cooperative founded in 1958

Produttori del Barbaresco is a growers' cooperative founded in 1958. It produces wine from Nebbiolo grown by its members.

Even if there are multiple cultivators who farm the vineyard, the winery may be common to all. Knowing the work of the vineyard and that of the winery separately makes the cooperative structure concrete.

FIELD NOTE 02

Riserva and blends with vineyard names

There are Riserva wines named after vineyards, and Barbaresco made from blends of multiple vineyard sites. A single producer may produce both wines that highlight differences in land and those that combine several plots.

Being a cooperative alone does not determine whether their wines are uniform. How each parcel’s grapes are handled is necessary for that explanation.

FIELD NOTE 03

Comparison within the same producer

When comparing wines from different vineyard sites, also align the vintage and specifications for each wine. Even if the producer is the same, the harvest conditions can differ from vineyard to vineyard.

In official documents, you can distinguish between the history of the union and the descriptions of individual wines. The year of establishment concerns the organization's history, while details such as vineyard names and winemaking information pertain to a specific wine.

Key points of this article

At Produttori, a single winery vinifies multiple growers’ vineyards, both as single-vineyard and blended wines.

PAUSE & REFLECT

Check your understanding.

Because this is a cooperative, can we conclude they do not make single-vineyard wines?

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Not possible. Produttori produces both riservas with vineyard names and Barbaresco from blended vineyards. The management style and the range of wines are separate pieces of information.

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Produttori del Barbaresco: Comparing two vineyards from the same year →

Sources and reference materials

These are the reference materials for the main text. For details of production regulations, consult the current documents. For individual wine specifications, refer to materials for the relevant vintage.

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